Page tree

Versions Compared

Key

  • This line was added.
  • This line was removed.
  • Formatting was changed.

...

                    Additional Information

                      a.  If If the set up setup is Room service yes: An additional button for room service will be availableshown in the POS. This means, that orders are taken  & deliver to a room instead of a table. 

                      b. If the set up is fast food yes: It will be like a McDonald's set up, no tables, just order and pay

                          If the set up setup is fast food no: It will be treated like a normal  normal restaurant. It needs tables, sections, menus etc , etc.

                      c. Log out after Order:  A system setting that takes care that the POS automatically logs out the user after the order. 

                         Log out after Payment:  A system setting that takes care that the POS automatically logs out the user after payment.

                      d. Send to Kitchen: This is only for outlet type "restaurant". If noit is not, even if there's a linking of kitchen printers in the Menu per outlet management program, orders will not be printed.

                      e. Main Menu Categories: Select the  the meal period period for this outlet.

                      f. Next Day: the status next day is related to revenue recognition only after operating hours.
                         If a table is opened after opening hours it is still possible to add the revenue to the previous day if the setting is not selected.
                         The revenue will then go to the previous day until the opening time in all day menu.
                         If the setting is selected, the revenue date is also depending on the setting "at open" / "at close". Meaning if the setting is set a as "at close", but the setting next day's revenue is not selected, the revenue

...

                        All day Menu refers to the opening & closing time of the outlet, the example is from 6am 6 am until 2am2 am. The difference between from and time until can never be more than 23 hours and 59 minutes
                        All day menu is a default Main Menu Category (Meal Period) and is always selected and a user must select a time from and until
                       Other Another Meal period cannot be overlapping in time. This is independent from the time range in all day menu.

...

                   

               Retail: Taking Taking into consideration typical retail procedures and flows, including Barcode barcodes or QR Code codes and easy search options.



               Ticketing: Designed for Theme Parks whereby the system generates QR Codes for access control. E-Wallet is also available in this program

...

       6. Taxes Include & Service Charge Include: These combination combinations of settings decides the final price of the item and the display of the receipt. The settings do affect the price set in the menu per outlet management. 

          See the example below.

        If the Selling Price is = 280  (including tax and SC) 

...

  1. Select the Outlet name that you want to deactivate, and click the "deactivate" button.
  2. Are you sure you want to de-activate this record?
  3. Click "OK".

...

  1. UN-tick the box “hide inactive” to show the in-active inactive records.
  2. Select the department name that you want to re-activate, and click the "re-activate" button.
  3. Are you sure you want to re-activate this record?
  4. Click "OK".

...